Black pepper is one of the most commonly used spices in the world and often called as King of Spices. With its spicy-aromatic and biting sharp aroma organic black pepper is used for seasoning sauces, soups, fish and seafood, meat, poultry etc. It has cleansing and antioxidant properties, and it is a bioavailability enhancer. Black pepper is a hot, pungent healing spice extensively used in ayurvedic formulations.
Health benefits- Rich in antioxidants, used for blood sugar control, removes toxins, heals and stimulates organs etc.